JS 246:2006
Milk and milk products - Soft cheese
This Standard specifies the conditions that must be available in Soft cheese, not contain the types of cook cheese, the mongolism white cheese, waterless cheese, half waterless cheese and the cheese just sweet.
General information
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Status
Withdrawn Document
Publication date
15/06/2006
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Effiective date
15/09/2006
Number of pages
12
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Note: 16% tax is added to the Standards price
